Pizza, Pasta & Italian Food Magazine

Pizza Pasta & Italian Food magazine is the trade magazine of the UK’s well established Pizza Pasta & Italian Food industry.

The magazine reports on the interests of a variety of well-known businesses and brands (both chain and independent) in this growing and dynamic sector (Italian restaurants, pizza delivery and takeaway operators, as well as ready-meal manufacturers and the associated equipment and ingredient supply chain that all rely upon).

It features news, view and interviews, full PAPA awards coverage, operator profiles and case studies, as well as advisory articles, and also reports on some of the up and coming trends of interest to sector at large.

All PAPA members automatically receive a copy of each issue of the magazine as it is published. PAPA supplier members can request an additional five copies of each issue.

You can also read the magazine online, here.

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