About PAPA

The Pizza, Pasta & Italian Food Association (PAPA) was originally formed in 1977 as the Pizza Association, but changed its name to include pasta and Italian foods in the late 1980s. Today the association is the only formal trade body in the UK representing the broad pizza, pasta and Italian food and drink industry.

MANAGEMENT AND STRUCTURE OF THE ASSOCIATION

The Association is a non-commercial and non-financial body run for the benefit of members by a commercially responsible Secretariat.

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Constitution & Operating Guidelines

Rules and Structure

The Pizza Pasta & Italian Food Association is a company limited by guarantee established to promote the interests of the UK pizza, pasta and Italian Food industry and its members, all of whom are involved in, or connected with, the pizza, pasta and Italian food industry.

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PAPA Management Committee Members

The Association's Management Committee is deliberately structured to be representative of the broad membership with specific places allocated to each sector of the membership.

Each member of the Committee is elected by the members in the section they represent.

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