Seafish Guidance on Tuna

Seafish’s regulation team has recently been made aware of an issue with tuna fish that is potentially being imported into the UK. This is an open letter to all members concerned with the use of Tuna. 

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Guidance on Gluten

The Food Standards Agency has issued a guidance note regarding the use of gluten labelling which takes affect from July 2016

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Make Sure That Your Packaging is Legal and Safe

There are increasing concerns around the food industry about the standards of safety with some packaging, including pizza boxes, due to the chemical content of some of the materials being used.    In some cases this may make the packaging illegal and unsafe to use in the UK.

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Terrorism Guidelines

It's something none of us wants to have to consider, however the possibility of being caught up in a terror attack - and more importantly how best for you, your staff and customers react - is worth some planning thought.

Written after the Paris terrorist attacks in late 2015, but still relevant, full and unrestricted access to this article is made exclusively available to PAPA Retail and Supplier Members.

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